Black Pepper chicken Curry/Karahi

 Easiest Method to make black pepper chicken curry.

Ingredients:

How to make it?

1. Wash chicken and marinate it with salt, black pepper, and lemon.
2. Set aside for 1 hour.
3. In a pan saute sliced onion with garlic, ginger, and green chilies.
4. After saute, grind all the saute material.
5. In a pan shallow fry chicken for 2-3 minutes.
6. Now in a preheated oil add black cardamom, cloves, and ground mixture.
7. cook until golden brown.
8. at this step add chicken, black pepper, and garam masala, cook it for 2-3 minutes then add yogurt cook until oil is visible.
9. Now add Kasuri Methi, cook it for a while.
10. If you want to make it curry add 1 and a half cups of water and cook it for 20 minutes, otherwise fry the chicken until oil comes, and your Black pepper delicious chicken karahi is ready.